BAR & ROOM SERVICE MENU
12pm-2pm.....6pm-10pm
Freshly Prepared Soup Of The Day *
home baked bread £ 4.95
Asparagus, Goats Cheese & Pine Nut Salad
*
mixed leaves, balsamic dressing £10.95
Local Port St Mary Oak Smoked Salmon *
half lemon, petit salad £10.50
Marinated Carpaccio Of Beef
red onion marmelade, shaved parmesan, rocket salad £10.50
King Prawns & Tempura Vegetables
chilli and lime mayo £14.50
Spaghetti With Meat Balls
spicy tomato and basil sauce £11.50
The Burger
prime steak, manx cheddar, crispy bacon, home made fries, spiced relish £12.50
Tender Chicken Thighs Teriyaki
stir fried greens, fluffy rice £12.50
Pork And Leek Sausage *
mustard seed mash, red onion gravy £ 9.95
Chargrilled 8 oz Sirloin Steak
café de paris butter, home cut fries, petit salad £18.85
Selection Of Sandwiches Is Available On Request *
from £5.50
Daily Dessert
please ask £ 6.95
24 hour Room Service of Soup, Sandwiches, Hot, Cold & Alcholic Drinks
* highlighted dishes are always available between the hours of 12 -10pm
Chef De Cuisine - Stephen Dedman
COFFEE AND TEA MENU
Fresh filtered coffee £2.50
Decaffeinated coffee £3.00
Espresso £2.50
Double espresso £3.00
Caffé latte £3.50
Liqueur coffee £6.50
Cappuccino £3.50
English breakfast tea £2.50
Earl Grey tea £2.65
Darjeeling tea £2.65
Tea Pig herbal/ organic tea selection £2.65
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